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Mini Empanadas
Handmade pastry dough filled with Beef, Chicken, Pizza, Cheese or Guava
Tequeños
Venezuelan specialty; Mini bread spears stuffed with queso blanco and cooked to a crisp
Patacon
Green plantain sliced, double fried and topped with your choice of protein (shredded chicken, ground beef, pulled “mojo pork”, vegetarian slaw) drizzled with a cilantro lime crema
Mar y arena (Surf and turf)
Mini mofongo (mashed up green plantains) rounds topped with camarones al ajillo (seared shrimp simmered in a garlic tomato sauce) garnished with crushed chicharones
Shrimp Ceviche
Chopped shrimp served with red onion, green peppers, tomato, cilantro and marinated in olive oil. Finished with white wine vinegar, seasoned with a homemade spice blend and garnished with a lemon wedge
Mini Cubanitos
Succulent homemade pulled pork seasoned with garlic, an infusion of Latin spices, marinated in mojo and layered atop of slow-roasted ham, swiss cheese, juicy pickles, mustard and mayonnaise in between two warm and toasty slices of cuban bread
Mini rellenos (stuffed potato rounds)
Mashed and seasoned potato formed into rounds and filled with ground beef
Croquette
Crispy bite-size logs of smooth ground ham or chicken, coated in breadcrumbs then deep fried to a golden crisp accompanied by a cilantro herb ranch
Mini Pinchos (Kabobs)
Grilled skewers of chicken or beef layered with green peppers and onions
Coconut Shrimp
Butterflied shrimp coated in a unique sweet coconut batter and breadcrumbs with real coconut flakes accompanied by a sweet mango chutney for dipping
Mini tacos or tostadas
Hand held mini taco or tostada with your choice of protein (fish, chicken, ground beef) latin slaw (shredded white onion, shredded carrot, shredded red cabbage in a cilantro lime juice)
Mini quesadillas
Handheld mini grilled tortilla triangles filled with your choice of protein (ground beef, shredded pork, shredded chicken or vegetarian [onions, mushrooms with red and green peppers]) topped with a mexican cheese blend and pressed
Mini elotes
Small grilled corn cobs sprinkled with chili powder, salt, pepper, brushed with a butter mayo blend and rolled in cotija cheese made spice blend and garnished with a lemon wedge
Bacon wrapped sweet plantain
Roasted sweet plantain pieces wrapped with savory bacon
Sliders
Juicy slider your choice of beef (comes with Cheese, onions, and drizzle rosada or fried chicken (honey garlic sauce, topped with pickles and slaw)
Mini Quiche Tartlets
An open faced pastry crust filled with savory custard, cheese and either spinach (florentine) or bacon (lorraine)
Mac & cheese bites
A signature craft beer batter coats this blend of spicy pepper jack cheese, real bacon and tender elbow macaroni noodles. Accompanied by a chipotle ranch dipping sauce
Stuffed Mushroom
Baby bella mushrooms filled with a mix of seared mushroom stems, onions, spinach and cream cheese, topped with parmesan cheese
Shrimp and grits Appetizer portion
Cajun seasoned seared shrimp, sitting on a bed of cheesy creamy grits and garnished with bacon and parsley
Meatballs
Hand-rolled Grade A beef seasoned with a special house blend of spices and tossed in (BBQ, Marinara or Swedish sauce)
Bruschetta
Grilled bread rubbed with garlic and topped with tomatoes, olive oil, salt and pepper
Genoa caprese skewers
Skewers aligned with a slice of genoa salami, grape tomato, cubed mozzarella and drizzled with balsamic glaze
Mini calzones
Puff pastry filled with Italian blend cheese and your choice protein (peperoni, supreme or veggie) and baked to perfection, accompanied by a marinara dipping sauce
Fried ravioli
Fried pillows of pasta are filled with ricotta, mozzarella, asiago and parmesan cheeses, coated with seasoned bread crumbs
Our packages can be customized by cuisine or by add-ons to meet your event's food demands. Flexible payment plans available!
© 2025 by Latin Raices Catering.
Created by BrandStation.
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