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Arroz con gandules:
Tender rice cooked with pigeon peas, seasoned with a flavorful blend of garlic, onions, & bell peppers. Often enriched with saffron or annatto for a vibrant color
Cilantro Lime Rice:
Zesty side dish with fluffy, fragrant rice tossed with fresh lime juice and chopped cilantro
Arroz chino (Latin-asian stir fry rice):
Stir-fried rice with a mix of vegetables, soy sauce, Latin spices, small shrimp and cubed spam
Pechuga Rellena con: (mofongo o sweet plantain & cheese):
Juicy stuffed chicken breast stuff with your choice filling and baked seasoned with latin herbs & spices accompanied by a garlic cream sauce
Ropa Vieja:
Cuban inspired tender, shredded beef simmered in a savory tomato sauce with bell peppers, onions, and a blend of spices
Pollo asado:
Latin mojo marinated chicken, oven roasted. Mix of dark and white meat.
Pernil:
Puerto Rican style roasted pork, slow roasted and shredded (Optional: Toss in house guava bbq sauce)
Ensalada de papa:
Spanish style; tender lightly mashed potatoes tossed in a creamy garlic mayo blend with diced veggies
Ensalada de coditos:
Tender elbow noodles tossed in a garlic creamy mayo blend with diced veggies
Amarillos:
Oven roasted sweet plantains
Pure de yucca:
Mashed boiled cassava, with coconut cream and garlic
Baked Zitti:
Tender ziti tossed in a ricotta blend and layered with zesty marinara and topped with mozzarella cheese
Rotini in choice specialty sauce (pesto or a la vodka):
Tender rotini pasta tossed in your choice of sauce
Mashed red skin potatoes:
Red potatoes mashed with skin, cream, herbs and butter
Roasted seasonal veggies:
Seasonal veggies roasted in a shallot butter sauce
Italian potato salad:
Refreshing potato salad marinated in a red wine vinegar and oil blend and tossed with fresh parsley and lemon zest
Citrus garlic Mahi Mahi with pineapple salsa:
Tender mahi mahi filets marinated in a zesty blend of citrus and garlic. Topped with pineapple salsa
Camarones a la veracruz:
Succulent shrimp simmered in a rich, tomato-based sauce with olives, peppers & onions, and spices
Paella:
A spanish classic that showcases a colorful medley of fresh seafood, such as shrimp, mussels, and clams, nestled in a bed of saffron-infused rice, topped with seared chorizo. *Lobster tail add on is available inquire within for pricing
Our packages can be customized by cuisine or by add-ons to meet your event's food demands. Flexible payment plans available!
© 2025 by Latin Raices Catering.
Created by BrandStation.
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